EMPLOYEE OWNER SPOTLIGHT: TSERING SANGMO

Since 1983, Zachary’s has been making award-winning pizza in the San Francisco Bay Area. When Zachary’s founders, Zach Zachowski and Barbara Gabel decided to retire, they sold the company to the employees via an Employee Stock Ownership Plan (ESOP). In 2010, Zachary’s became 100% employee owned. Our employee owners are the mojo behind the madness. […]

TEACHIN’ TUESDAYS: PIZZA MAKING

Zachary’s ESOP (Employee Stock Ownership Plan) Committee is always looking for ways that it can foster community and bring employee owners together. Inspired by all of the amazing talents of the Zachary’s crew, the committee decided to sponsor a series of classes and workshops dubbed Teachin’ Tuesdays. Topics range from wine and beer tastings to […]

ZACHARY’S WINS GOLDEN ACORN AWARD FROM THOUSAND OAKS NEIGHBORHOOD

Since 2002, the Thousand Oaks Neighborhood Association (TONA) has been awarding the “Golden Acorn” to local businesses that make the Thousand Oaks Neighborhood an interesting and wonderful place to live (and shop). This year, TONA bestowed the Golden Acorn on Zachary’s! Our Solano Avenue location has been open since 1984. We regularly hold fundraisers for various community […]

SPECIALS: ROASTED PEPPER AND BUTTERNUT SQUASH

We are bringing back a crew and customer favorite in Oakland and Berkeley! Our Roasted Pepper pizza is a dream pie for veggie lovers! It’s filled with red, green, and yellow bell peppers, Anaheim chiles, Pasilla peppers, and onion. We finish it off with lots of Monterey Jack and cheddar cheese. It’s available stuffed or […]

ALL LOCATIONS: BUTTERNUT SQUASH PIZZA

We are trying out a brand new pizza at all four of our locations! Our Butternut Squash pizza is a completely and totally delish combination of roasted butternut squash, goat cheese, spinach, red onion, fresh parsley, and mozzarella cheese. It’s available stuffed or thin crust for a limited time only. This pizza is the brainchild […]