New York Times

New York Times

April 10, 2007 – Article about Zachary’s becoming employee-owned “Givebacks, Pizza to Go, Shares to Stay” (excerpts) “It was on little more than a wing and a prayer that Barbara Gabel and Zach Zachowski opened their first pizza restaurant 24 years ago in a storefront...
The Wall Street Journal

The Wall Street Journal

“Zachary’s Chicago Pizza is legendary for its hallmark stuffed pies considered by many to be the finest this side of the windy city. (The) pizza joint’s far-reaching reputation is inspired by a fanatical following in the Bay Area and beyond. Way beyond…....
San Francisco Bay Guardian

San Francisco Bay Guardian

San Francisco Bay Guardian awards Zachary’s “Best Pizza” 1990, 1991, 1993 to 2002, 2017 “… for true deep-dish that rivals the Windy City’s, Zachary’s is the only way to go. Quichelike texture, density, and heft aside — it’s the rich, toothsome, and...
San Francisco Chronicle

San Francisco Chronicle

San Francisco Chronicle names Zachary’s “Best Pizza” 1998 to 2000, 2009 to 2010 “Discovering Chicago Stuffed Pizza in the East Bay: What emerges from the oven… at Zachary’s is a wonderful blend of tastes and textures…. Stuffed pizza migrated from Chicago to the...
The Daily Californian

The Daily Californian

Zachary’s awarded “Best Pizza” by The Daily Californian and readers 1993, 1995 to 2002, 2006 to 2009 Zachary’s named “Best Restaurant, Honorable Mention” 2000, 2001 “But the height of heights, the crème de la crème, the baby-you’re-the-top of pizzas is undoubtedly...