We started an art contest in the mid-1980s and have continued the tradition every few years or so since then. We now have over 300 pieces of Zachary’s pizza art from the past three decades! The winning artwork decorates the walls in all five of our restaurants. We love the art and the artists and are excited and honored to be able to share some of the art on our website!

Marvin Ehrlich
2012
“My name is Marvin Ehrlich. May 29th, 2014, I will be 89 years old. It makes me happy to win a Zachary’s poster contest at my age. The right question is 75% of the solution. “What makes Zachary’s so successful?” became “The Joy of eating a Zachary’s pizza is why we come back again and again” (illustrated with a woman and a man joyfully eating a wedge of pizza). Good luck to you all.”

Ryan Pera
2017
Besides my everyday fascination with the universe, galaxy, the solar system, the moon, and the sun, my piece, titled “Phases of Pizza”, was inspired from watching my nephew put in work, like a real artist, when push comes to shove, with two days to work before the deadline of this contest. While waiting to be seated at the College Ave location, my nephew eagerly asked me if I had a piece of paper and a pen. I did, since I never leave home without my small sketchbook and pen. His ideas were flowing. Everyone loves pizza, I mean everyone… but to witness a kid, at the age of eight, not wanting to finish his pizza, only because he wanted to win his first art contest (with the prize of more pizza and having his artwork hang on the walls), was honestly my true inspiration through making this piece.
Editor’s note: Ryan’s nephew, Jalen, was also one of our winners! See our blog about Ryan and Jalen for more information.

Pizza Butterfly
Emma Ruth, age 6
2012
“When I first mentioned the art contest to Emma (she was six at the time) her immediate response was “C’mon, let’s get started!” She then began producing sketches. One of these had a couple of butterfly’s, but originally with more normal butterfly wings with pizza slices as the wing pattern. I made the suggestion the design could be strengthened by having the wings BE pizza slices, and the final composition was arrived at!”