We started an art contest in the mid-1980s and have continued the tradition every few years or so since then. We now have over 300 pieces of Zachary’s pizza art from the past three decades! The winning artwork decorates the walls in all five of our restaurants. We love the art and the artists and are excited and honored to be able to share some of the art on our website!

Marvin Ehrlich
2012
“My name is Marvin Ehrlich. May 29th, 2014, I will be 89 years old. It makes me happy to win a Zachary’s poster contest at my age. The right question is 75% of the solution. “What makes Zachary’s so successful?” became “The Joy of eating a Zachary’s pizza is why we come back again and again” (illustrated with a woman and a man joyfully eating a wedge of pizza). Good luck to you all.”

Ryan Pera
2017
Besides my everyday fascination with the universe, galaxy, the solar system, the moon, and the sun, my piece, titled “Phases of Pizza”, was inspired from watching my nephew put in work, like a real artist, when push comes to shove, with two days to work before the deadline of this contest. While waiting to be seated at the College Ave location, my nephew eagerly asked me if I had a piece of paper and a pen. I did, since I never leave home without my small sketchbook and pen. His ideas were flowing. Everyone loves pizza, I mean everyone… but to witness a kid, at the age of eight, not wanting to finish his pizza, only because he wanted to win his first art contest (with the prize of more pizza and having his artwork hang on the walls), was honestly my true inspiration through making this piece.
Editor’s note: Ryan’s nephew, Jalen, was also one of our winners! See our blog about Ryan and Jalen for more information.

Ian Ransley
2012
Ian Ransley is a single of father of two Zachary’s-loving boys. Ian is a Berkeley native and a professional graphic designer. He splits is time designing Zachary’s posters and designing for professional sports teams and events including the NHL Winter Classic and the NFL Super Bowl among many other events. He is a dual-citizen of the U.S. And Great Britain. Growing up in a British home he never had pizza so Ian can’t get enough of it now. Ian annoys his two sons using them time and again in many of his art projects.

Stew Ellington
2017
My painting was inspired by a dual love for Zachary’s deep-dish spinach-and-mushroom pizza and vintage Italian Vespa scooters. I thought it would be a good idea to connect the two by making the front wheel of the scooter a deep-dish pizza. I had a lot of fun using bright, primary colors to imitate the style of Italian Vespa ads from the 50s and 60s. It’s so awesome to take part in this community tradition! Thanks, Zachary’s!

Lauren Ari
2009
“Lauren’s art roars out of the deepest part of her psyche and arrives with great tenderness into the world… Fiercely honest, playful, erotic and provocative, she speaks directly to what is still unfettered in all of us, our wild, free, animal selves.” – Alison Luterman, poet
When I’m lucky -when I trust the processes- I experience a flow and receive what feels like a gift. Although my work is personal, I believe it taps into the universal, and I am looking to connect with others and myself more deeply. These are words I associate with my work: intuitive, awake, unstuffed, humorous, rhythmic, disturbing, engrossing, sexual, figurative, colorful, unique and complex. It is my hope that you will enjoy experiencing the work as much as I enjoy making it. – Lauren Ari

ZAK WILSON
1992
I’m a big fan of pop art and wanted to create something in that style. The Roy Lichtenstein look fit the vibe of the idea. That and I wanted to win some free pizza. (The first time I ate Zachary’s) had to be in the mid 80’s sometime. A good friend worked at the Solano store so I was turned on to Zachary’s Pizza early in the game. That same friend is now one of the owners.
I’m a native of Berkeley and have been in the Bay Area my whole life. Aside from the cost of living what’s not to like about the Bay Area? All my immediate family is here. Good weather, culture, sports, food (hint, hint…). It’s one of many amazing places in the country…but this one happens to be home.