NEW SPECIAL: ZACHARY’S WESTERN IN PLEASANT HILL AND SAN RAMON

Close-up of a deep-dish pizza topped with sausage and pepperoni, with a crispy crust. Next to the pizza is a round tray holding shakers of oregano, crushed red pepper, and Parmesan cheese. The setting is a wooden table.Our Pleasant Hill and San Ramon locations are bringing back the Zachary’s Western pizza special! This pie is stuffed with Italian sausage, onion, bacon and mozzarella. The thin pizza is topped with our sweet-smokey barbecue sauce. The stuffed pizza is topped with our sweet-smokey barbecue sauce AND our delicious, chunky tomato sauce. This pizza is packed with flavor; it’s sure to satisfy all of your recent Zachary’s cravings!

The Zachary’s Western is on around for a limited time!

BRAND NEW: KIELBASA PIZZA AT ALL LOCATIONS

Two pizzas and a slice are pictured: one with a crispy crust topped with melted cheese and green peppers, another is a deep dish with a thick tomato sauce. A slice from the deep dish is served on a separate plate.NEW PIZZA SPECIAL!

We have a brand new, hot-off-the-press special: Kielbasa Pizza! This pizza has sliced Polish Kielbasa sausage, sweet cherry peppers and mozzarella cheese. The peppers are a slightly sweet, vinegary treat! This pizza is available stuffed or thin and it is delicious both ways. The Kielbasa Close-up of two pizzas on a table. The foreground pizza features melted cheese and colorful cherry tomatoes. The background pizza is a deep-dish style with a rich tomato sauce topping. Both are on round metal trays. A wooden wall is in the background.Pizza is only available for a limited time. Try it soon!

Kielbasa lovers, this one is for you!

 

 

 

LIMITED TIME: ARIA’S ENCHI-HOLLA AND ROASTED PEPPER SPECIAL

Two of our favorite pizza specials are available for a limited time!

At our OAKLAND and BERKELEY locations, Aria’s crowd-pleasing ENCHI-HOLLA Enchilada pizza is back! Aria won an employee pizza contest a couple of years ago in both “Most Creative” and “Best Pizza” categories. Her tasty creation has our free range chicken breast marinated in a green enchilada sauce, corn, cilantro, black olives, a cool swirl of sour cream, Monterey Jack and cheddar cheese. It’s available stuffed (comes with corn tortillas under the sauce) or thin crust (comes with tortilla chips).

A person smiling holds a deep-dish pizza with a spiral topping, sitting at a wooden table in a lively restaurant. The walls are adorned with colorful posters, and people are dining in the background.

 

 

 

 

 

 

 

 

 

At our SAN RAMON and PLEASANT HILL locations, our super popular and super delicious ROASTED PEPPER pizza  is back. It’s made with red, green and yellow bell peppers, Anaheim chiles, Pasilla peppers, onions, yellow cheddar and Monterey Jack cheese and available stuffed or thin.

A slice of deep-dish pizza being lifted from the pan, topped with chunky tomato sauce, melted cheese, and assorted vegetables. In the background, there are shakers with red pepper flakes and parmesan cheese.

LIMITED TIME WEEKLY SPECIAL: HAWAIIAN PIZZA

Two pizzas on a wooden table: one is a deep-dish with pepperoni and green peppers, partially visible on the left; the other is a thin crust topped with pineapple, ham, and green onions on the right.

Hawaiian

At all four locations, we have our super popular, super delicious Hawaiian pizza! This sweet and spicy special has Canadian bacon, pineapple, green onion and pepper jack cheese. It’s available stuffed or thin for a limited time only!

 

NEW SPECIAL IN SAN RAMON AND PLEASANT HILL: HAWAIIAN PIZZA

Two pizzas on a wooden table: one is a deep-dish with pepperoni and green peppers, partially visible on the left; the other is a thin crust topped with pineapple, ham, and green onions on the right.Our Hawaiian pizza is back in Pleasant Hill and San Ramon! It’s loaded with Canadian bacon, pineapple, green onions and pepper jack cheese! The Hawaiian pizza is just a bit sweet and just a bit spicy. We think it’s a perfect combination and we hope you do too! It’s available stuffed or thin crust for a limited time only!

NEW SPECIAL IN OAKLAND AND BERKELEY: ROASTED PEPPER

A slice of deep-dish pizza being lifted from the pan, topped with chunky tomato sauce, melted cheese, and assorted vegetables. In the background, there are shakers with red pepper flakes and parmesan cheese.Our super popular and super delicious Roasted Pepper special is back in Oakland and Berkeley. This is an all-time crew favorite. It comes with red, green and yellow bell peppers, Anaheim chiles, Pasilla peppers, onions, yellow cheddar and Monterey Jack cheese. It’s available stuffed or thin.

This pizza is completely vegetarian; we can certainly make it vegan too! If you are of the meat-eating persuasion, you are more than welcome to add your favorite protein, although we recommend pepperoni. The slightly spicy note in our pepperoni pairs perfectly with the earthy peppers!

The Roasted Pepper special is only available for a limited time, so act fast!

KALE SALAD IS BACK!

A fresh salad with kale, sliced cucumber, green apple wedges, and carrot sticks, topped with pumpkin seeds and drizzled with a creamy dressing, served on a white plate.Our popular Kale salad is returning to the menu for a limited time only! The idea for this salad comes from Regional Manager Naji Duran-Janini. Naji said, “This is the salad I make at home all the time. The salad was really a collaborative effort with Saeki (fellow Regional Manager). He really wanted to do something with kale. We had a lot of fun creating it together.” The Kale Salad comes with kale (really??!!), feta, matchstick carrots, green apples, cucumbers, roasted pumpkin seeds and a house-made Tahini dressing. It’s yummy, refreshing and nutrient-packed – a triple win!

NEW SPECIALS: KALE SALAD AND BUFFALO CHICKEN PIZZA

A fresh salad with kale, sliced cucumber, green apple wedges, and carrot sticks, topped with pumpkin seeds and drizzled with a creamy dressing, served on a white plate.It’s an exciting week in Oakland and Berkeley! Our popular Kale salad is returning to the menu! The idea for this salad comes from Regional Manager Naji Duran-Janini. Naji said, “This is the salad I make at home all the time. The salad was really a collaborative effort with Saeki (fellow Regional Manager). He really wanted to do something with kale. We had a lot of fun creating it together.” The Kale Salad comes with kale (really??!!), feta, matchstick carrots, green apples, cucumbers, roasted pumpkin seeds and a house-made Tahini dressing.

Close-up of a pizza topped with pepperoni, chunks of grilled chicken, and melted cheese. The crust appears golden and crispy, with a sprinkling of herbs. The pizza is on a plate on a wooden table.In the world of pizza, the Buffalo Chicken special is back! This spicy special is made with our free-range chicken breast flavored with a cayenne pepper “wing sauce”, pepperoni, mozzarella cheese and topped with our house-made blue cheese dressing. This pizza is available stuffed and thin crust for a limited time!

Our CEO (Kevin) grew up in Buffalo, NY and drew inspiration for this pizza from the sauce of his homeland. Kevin writes, “Growing up in Buffalo, pizza night always meant pepperoni pizza and a bucket of chicken wings with blue cheese dressing. The flavor of Buffalo wings and pepperoni pizza work really well together, so I figured why not try combining those flavors on our pizza?”

We think you will enjoy this combination just as much as Kevin did as a kid in Buffalo.

NEW SPECIAL: CHORIZO CON PAPAS

A pizza topped with cheese, diced potatoes, bacon, and green onions on a round metal tray. It sits on a wooden table with a white plate, fork, knife, and shakers of parmesan and chili flakes nearby. Garden view outside the window.

Thin crust Chorizo con Papas

A deep dish pizza in a black pan on a wooden surface. The pizza is topped with diced green onions, chunks of cheese, pieces of sausage, and covered in a red tomato sauce.

Chorizo con Papas before it goes in the oven!

We’ve got a new special in Oakland and Berkeley! It’s our Chorizo con Papas! This soul-satisfying, zesty pizza is made with Mexican Chorizo sausage, roasted red potatoes, green onions and Monterey Jack cheese. It’s available stuffed or thin crust for a limited time only!

The Super Veggie special has been so popular in San Ramon and Pleasant Hill! It’s going to stick around for a little bit longer! It’s got broccoli, red bell peppers, zucchini, yellow squash, white corn, cheddar and Monterey Jack cheese. It comes stuffed or thin on our wheat crust!

LIMITED TIME SPECIAL: HOT LINK IN OAKLAND AND BERKELEY!

Close-up of a pepperoni pizza topped with melted cheese and green herbs on a wooden table. In the background, there is a metal container holding glass shakers with red pepper flakes and grated cheese.Things are looking up! Why, you ask? The Hot Link pizza is back in Oakland and Berkeley. This is a crew favorite! Just ask Renee, Assistant Regional Manager at our Oakland and Berkeley locations. Renee eagerly awaits the return of the Hot Link special every few months. About this tasty treat, Renee said, “It’s my perfect comfort food… Louisiana heat for the Bay Area winter.”

This spicy special has sliced Louisiana hot link sausage, fresh cilantro and mozzarella cheese. It’s available stuffed or thin crust for a limited time only!

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